Chasu(Chinese Roast Pork Loin)

1. 1

   Cut pork roast into 1 1/2 x 1 1/2-inch strips.

2. 2

   Add other ingredients together.

3. 3

   Marinate in sauce for 2 hours.

4. 4

   Bake in a 350u00b0 oven for about 1 hour.

5. 5

   Baste frequently.

6. 6

   Let stand a few minutes before slicing into smaller pieces.

7. 7

   Arrange beautifully in a plate.

8. 8

   Pour over just a little more sauce.

9. 9

   Serve with hot mustard, if preferred.

No additional tips available.