Chartreuse Smash

1. 1

   Using a muddler or handle of a wooden spoon, mash sage leaf, 1/2 lime, and honey simple syrup in a 16 oz mixing glass or cocktail shaker 5-6 times to release juices and oils (don't mash to bits).

2. 2

   Stir in liqueur and gin. Transfer to an Old Fashioned glass. Fill halfway with crushed ice, stir, then mound more crushed ice on top.

No additional tips available.