Charred Broccoli With Orange Browned Butter – a delicious recipe with broccoli, Cooking spray, butter, orange rind, orange juice, salt. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Preheat oven to 450u00b0.
2
Arrange broccoli on a foil-lined baking sheet; coat with cooking spray. Bake at 450u00b0 for 12 minutes or until crisp-tender and lightly browned, stirring once. Heat broiler to high, leaving pan in oven; broil 2 minutes or until lightly charred.
3
Melt butter in a small skillet over medium heat; cook 3 minutes or until browned. Remove from heat. Stir in rind and juice. Combine broccoli and butter mixture in a large bowl. Sprinkle with salt and pepper; toss to coat.
4
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53
kcal
Calories
3
g
Fat
6
g
Carbs
2
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 10 ounce broccoli florets (2 1/2 cups), Cooking spray, 1 tablespoon butter, 1 teaspoon grated orange rind, and more.
Yes, Charred Broccoli With Orange Browned Butter falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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