How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charred And Raw Corn With Chile And Cheese ?

You need 8 ingredients. The key ingredients include: 4 ears of corn, husked, 1 large shallot, thinly sliced into rings, 1/2 red chile (such as Holland or Fresno), with seeds, thinly sliced into rings, 1/4 cup fresh lime juice, and more.

Is Charred And Raw Corn With Chile And Cheese suitable as general?

Yes, Charred And Raw Corn With Chile And Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Charred And Raw Corn With Chile And Cheese ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charred And Raw Corn With Chile And Cheese Recipe

Name: Charred And Raw Corn With Chile And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ears of corn, husked; 1 large shallot, thinly sliced into rings; 1/2 red chile (such as Holland or Fresno), with seeds, thinly sliced into rings; 1/4 cup fresh lime juice; Kosher salt; Freshly ground black pepper; 2 ounces fresh Cotija cheese or queso fresco, crumbled; 1/4 cup cilantro leaves with tender stems

Charred And Raw Corn With Chile And Cheese – a delicious recipe with corn, shallot, red chile, lime juice, Kosher salt, Freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 ears of corn, husked
1 large shallot, thinly sliced into rings
1/2 red chile (such as Holland or Fresno), with seeds, thinly sliced into rings
1/4 cup fresh lime juice
Kosher salt
Freshly ground black pepper
2 ounces fresh Cotija cheese or queso fresco, crumbled
1/4 cup cilantro leaves with tender stems

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
142 kcal
Category
General

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Charred And Raw Corn With Chile And Cheese

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