How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charleston Red Rice With Sausage?

You need 9 ingredients. The key ingredients include: 2 chicken sausages Gilbert's Bourbon Apple, sliced into 1/2 inch pieces, 2 cups rice long-grain, 1 onion medium, diced, 1/2 bell pepper diced, and more.

Is Charleston Red Rice With Sausage suitable as meat & poultry?

Yes, Charleston Red Rice With Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Charleston Red Rice With Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charleston Red Rice With Sausage Recipe

Name: Charleston Red Rice With Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chicken sausages Gilbert's Bourbon Apple, sliced into 1/2 inch pieces; 2 cups rice long-grain; 1 onion medium, diced; 1/2 bell pepper diced; 1 garlic clove minced; 2 teaspoons brown sugar; 2 teaspoons Old Bay Seasoning or Cajun; 1 tomato paste 6-0z can; 14 1/2 ounces stewed tomatoes

Try this homemade Charleston Red Rice With Sausage recipe the whole family will love. Made with chicken sausages Gilbertu2019s Bourbon Apple, rice, onio…

This Charleston Red Rice With Sausage relies on simple, everyday ingredients such as rice long-grain, onion medium, diced, bell pepper diced and garlic clove minced. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 chicken sausages Gilbert's Bourbon Apple, sliced into 1/2 inch pieces
2 cups rice long-grain
1 onion medium, diced
1/2 bell pepper diced
1 garlic clove minced
2 teaspoons brown sugar
2 teaspoons Old Bay Seasoning or Cajun
1 tomato paste 6-0z can
14 1/2 ounces stewed tomatoes

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Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

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Charleston Red Rice With Sausage

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