How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charlene'S 7 Up Pound Cake?

You need 7 ingredients. The key ingredients include: 1 1/2 cups softened butter, 3 cups sugar, 5 eggs, 3 cups flour, and more.

Is Charlene'S 7 Up Pound Cake suitable as baking & desserts?

Yes, Charlene'S 7 Up Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Charlene'S 7 Up Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Charlene'S 7 Up Pound Cake Recipe

Name: Charlene'S 7 Up Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups softened butter; 3 cups sugar; 5 eggs; 3 cups flour; 1 teaspoon lemon extract; 1/2 teaspoon almond extract; 10 ounces any lemon soda

Charlene'S 7 Up Pound Cake – a delicious recipe with butter, sugar, eggs, flour, lemon, almond extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 cups softened butter
3 cups sugar
5 eggs
3 cups flour
1 teaspoon lemon extract
1/2 teaspoon almond extract
10 ounces any lemon soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1722 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Charlene'S 7 Up Pound Cake

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