How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chargrilled Satay Pork on a Citrus Salad?

You need 10 ingredients. The key ingredients include: ⅓ cup kraft* smooth peanut butter, 1 teaspoon ground coriander, 1 teaspoon ground cumin, ¼ teaspoon pepper, and more.

Is Chargrilled Satay Pork on a Citrus Salad suitable as salads?

Yes, Chargrilled Satay Pork on a Citrus Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Chargrilled Satay Pork on a Citrus Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chargrilled Satay Pork on a Citrus Salad Recipe

Name: Chargrilled Satay Pork on a Citrus Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup kraft* smooth peanut butter; 1 teaspoon ground coriander; 1 teaspoon ground cumin; ¼ teaspoon pepper; 350 g pork fillets, trimmed; 3 cups mixed salad greens; 2 blood oranges, segmented; 1 bunch asparagus, cut into 4cm pieces and blanched; ¼ cup lemon juice or ¼ cup lime juice; chopped fresh coriander leaves (to garnish)

Chargrilled Satay Pork on a Citrus Salad

Eats Now Editorial Team · 367 kcal · Salads

Chargrilled Satay Pork on a Citrus Salad – a delicious recipe with butter, ground coriander, ground cumin, pepper, pork, mixed salad greens. Easy to follow and perfect for any occasion.

Serves 4 Salads

Chargrilled Satay Pork on a Citrus Salad

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