How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chardonnay, Lemon and Herb Steaming Liquid?

You need 7 ingredients. The key ingredients include: 3 cups chardonnay, 1/2 cup water, 1 bay leaf, 1 teaspoon dried rosemary, and more.

Is Chardonnay, Lemon and Herb Steaming Liquid suitable as vegetarian?

Yes, Chardonnay, Lemon and Herb Steaming Liquid falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Chardonnay, Lemon and Herb Steaming Liquid?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chardonnay, Lemon and Herb Steaming Liquid Recipe

Name: Chardonnay, Lemon and Herb Steaming Liquid
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chardonnay; 1/2 cup water; 1 bay leaf; 1 teaspoon dried rosemary; 2 teaspoons dried thyme; 1/2 teaspoon black peppercorns; 1 lemon, thinly sliced

Chardonnay, Lemon and Herb Steaming Liquid – a delicious recipe with chardonnay, water, bay leaf, rosemary, thyme, black peppercorns. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3 cups chardonnay
1/2 cup water
1 bay leaf
1 teaspoon dried rosemary
2 teaspoons dried thyme
1/2 teaspoon black peppercorns
1 lemon, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
12 kcal
Category
Vegetarian

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Chardonnay, Lemon and Herb Steaming Liquid

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