Try this homemade Chardonnay Chicken recipe the whole family will love. Made with chicken breast, Worcestershire sauce, creole seasoning and butter. Eas…
This Chardonnay Chicken relies on simple, everyday ingredients such as skinless chicken breast, worcestershire sauce, zatarain's creole seasoning and butter, pats. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026