How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chard And Pearl Barley Stew?

You need 9 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 1/4 lbs swiss chard, leaves and stems separated and chopped, 2 medium leeks, halved lengthwise, light green and white parts sliced 1/2-inch thick (2 cups), 3 medium carrots, peeled and sliced (1 1/2 cups), and more.

Is Chard And Pearl Barley Stew suitable as soups & stews?

Yes, Chard And Pearl Barley Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Chard And Pearl Barley Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chard And Pearl Barley Stew Recipe

Name: Chard And Pearl Barley Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 1/4 lbs swiss chard, leaves and stems separated and chopped; 2 medium leeks, halved lengthwise, light green and white parts sliced 1/2-inch thick (2 cups); 3 medium carrots, peeled and sliced (1 1/2 cups); 2 stalks celery, sliced (1 cup); 1/8 teaspoon ground nutmeg; 3 cups low sodium vegetable broth; 1/2 cup medium pearl barley; 1 cup frozen baby lima bean

Chard And Pearl Barley Stew – a delicious recipe with olive oil, swiss chard, leeks, carrots, stalks celery, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons olive oil
1 1/4 lbs swiss chard, leaves and stems separated and chopped
2 medium leeks, halved lengthwise, light green and white parts sliced 1/2-inch thick (2 cups)
3 medium carrots, peeled and sliced (1 1/2 cups)
2 stalks celery, sliced (1 cup)
1/8 teaspoon ground nutmeg
3 cups low sodium vegetable broth
1/2 cup medium pearl barley
1 cup frozen baby lima bean

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
110 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chili
Patsy'S Broccoli Soup
Rice Pilaf
Sausage Soup

Chard And Pearl Barley Stew

How did you like this recipe?

Frequently Asked Questions