How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Charbroiled Oysters?

You need 7 ingredients. The key ingredients include: 1/2 dozen louisiana oyster, parmesan cheese, romano cheese, butter garlic sauce (use 1 tablespoon), and more.

Is Charbroiled Oysters suitable as seafood?

Yes, Charbroiled Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Charbroiled Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Charbroiled Oysters Recipe

Name: Charbroiled Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 dozen louisiana oyster; parmesan cheese; romano cheese; butter garlic sauce (use 1 tablespoon); 10 ounces melted margarine or 10 ounces butter; 1 1 tablespoon white pepper or 1 tablespoon garlic granules; 3 tablespoons minced garlic

Charbroiled Oysters – a delicious recipe with oyster, parmesan cheese, romano cheese, butter garlic, margarine, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 dozen louisiana oyster
parmesan cheese
romano cheese
butter garlic sauce (use 1 tablespoon)
10 ounces melted margarine or 10 ounces butter
1 1 tablespoon white pepper or 1 tablespoon garlic granules
3 tablespoons minced garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Perfect Fish Balls Recipe
Baked Oysters Brownefeller
Escolar Fish with Mango and Shrimp Ravioli
Shrimp Stuffed Eggplant (Aubergine)

Charbroiled Oysters

How did you like this recipe?

Frequently Asked Questions