Try this homemade Charbecued Scallops recipe the whole family will love. Made with fresh scallops, fluid ounces olive oil, lemon juice and salt. Easy st…
This Charbecued Scallops relies on simple, everyday ingredients such as fluid ounces olive oil, lemon juice, salt, to taste and white pepper, to taste. It comes together quickly and makes 4 servings, at about 446 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026