How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Char Siu Pork?

You need 7 ingredients. The key ingredients include: 1 12 lbs pork butt, cut in thick strips, ½ cup red food coloring, 1 teaspoon salt, 2 cups sugar, and more.

Is Char Siu Pork suitable as meat & poultry?

Yes, Char Siu Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Char Siu Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Char Siu Pork Recipe

Name: Char Siu Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs pork butt, cut in thick strips; ½ cup red food coloring; 1 teaspoon salt; 2 cups sugar; 1 cup hoisin sauce; 2 cups honey; ½ cup soy sauce

Char Siu Pork – a delicious recipe with pork butt, red food coloring, salt, sugar, hoisin sauce, honey. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 12 lbs pork butt, cut in thick strips
½ cup red food coloring
1 teaspoon salt
2 cups sugar
1 cup hoisin sauce
2 cups honey
½ cup soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
828 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Char Siu Pork

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