Try this homemade Champurrado With Honey (Mexican Hot Chocolate) recipe the whole family will love. Made with cinnamon, chocolate, fresh ground masa har…
This Champurrado With Honey (Mexican Hot Chocolate) relies on simple, everyday ingredients such as cinnamon stick (canela), mexican chocolate, chopped, milk and pure honey. It comes together quickly and makes 4 servings, at about 1237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026