Championship Potatoes Recipe

Name: Championship Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package dry form crab boil (recommended Zatarain's); 3 lbs red potatoes; 1 lb thick slab bacon, diced; 1 cup red onion, diced; 1 tablespoon garlic, minced; 1/4 lb butter, at room temperature; 1/4 lb cheddar cheese, finely shredded; 1 green onion, chopped; 1/2 teaspoon cayenne pepper; 1/2 teaspoon paprika; salt and pepper; 3/4 cup sour cream

Servings: persons

1 package dry form crab boil (recommended Zatarain's)
3 lbs red potatoes
1 lb thick slab bacon, diced
1 cup red onion, diced
1 tablespoon garlic, minced
1/4 lb butter, at room temperature
1/4 lb cheddar cheese, finely shredded
1 green onion, chopped
1/2 teaspoon cayenne pepper
1/2 teaspoon paprika
salt and pepper
3/4 cup sour cream

1
["Fill a 6-quart pot a..."" full of water; add the crab boil and mix until blended. Cut the potatoes in half and slice into a...-inch thick pieces. (This can be done ahead of time; cover the potatoes with ice water until ready to cook.) Add the potatoes to the pot. Bring water to a boil and cook the potatoes until fork-tender.", "While the potatoes are cooking: in a medium saute pan on medium heat, cook bacon until crispy; remove and drain on a paper towel. Add red onion to bacon grease; cook until caramelized. Just before onions are done, add garlic and cook until lightly brown.", "In a bowl, place butter, 1/2 the cheese, 1/2 the bacon bits, 1/2 the green onions, the cooked red onions and garlic, cayenne, paprika, salt, pepper, and sour cream; mix together thoroughly. Strain potatoes and add to bowl; let stand for a few minutes or until cheese starts to melt. Fold ingredients together, trying not to break up the potatoes excessively. Top with remaining cheese, bacon, and green onions. Check seasonings and adjust to taste."]

1763

kcal

Calories

139

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 package dry form crab boil (recommended Zatarain's), 3 lbs red potatoes, 1 lb thick slab bacon, diced, 1 cup red onion, diced, and more.

Yes, Championship Potatoes falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Championship Potatoes

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