How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chalupa Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. flour tortillas, 1 pkg. taco or chili seasoning mix, 1 or 2 cans red kidney beans or Ranch Style, drained, 1 lb. hamburger, and more.

Is Chalupa Casserole suitable as meat & poultry?

Yes, Chalupa Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chalupa Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chalupa Casserole Recipe

Name: Chalupa Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. flour tortillas; 1 pkg. taco or chili seasoning mix; 1 or 2 cans red kidney beans or Ranch Style, drained; 1 lb. hamburger; 1 large onion; 1 (15 oz.) can tomatoes or tomato sauce; 2 c. shredded cheese (Cheddar, American or Mozzarella)

Chalupa Casserole – a delicious recipe with flour tortillas, taco, red kidney beans, hamburger, onion, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. flour tortillas
1 pkg. taco or chili seasoning mix
1 or 2 cans red kidney beans or Ranch Style, drained
1 lb. hamburger
1 large onion
1 (15 oz.) can tomatoes or tomato sauce
2 c. shredded cheese (Cheddar, American or Mozzarella)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
895 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Chalupa Casserole

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