Bake this irresistible Chakery (Dessert From Gabon) at home. Made with vanilla yogurt, sour cream, milk and pineapple. Easy step-by-step instructions in…
This Chakery (Dessert From Gabon) relies on simple, everyday ingredients such as pint vanilla yogurt, sour cream, evaporated milk and crushed pineapple. It comes together quickly and makes 4 servings, at about 306 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Chakery (Dessert From Gabon) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026