Chai Ice Tea

1. 1

   Bring 4 cups of water to a boil in a medium saucepan.

2. 2

   Remove from the heat, add the tea bags and let steep for 5 minutes.

3. 3

   Remove the bags, stir in the milk and honey and chill in a pitcher for at least 1 hour.

4. 4

   Serve over ice.

No additional tips available.