How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Brussels Sprouts?

You need 11 ingredients. The key ingredients include: 800 grams brussels sprouts trimmed, or 1 kg untrimmed, 1/4 cup walnuts toasted, coarsely chopped, 2 tablespoons red wine vinegar, 1 teaspoon dijon mustard, and more.

Is Crunchy Brussels Sprouts suitable as general?

Yes, Crunchy Brussels Sprouts falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Brussels Sprouts Recipe

Name: Crunchy Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 800 grams brussels sprouts trimmed, or 1 kg untrimmed; 1/4 cup walnuts toasted, coarsely chopped; 2 tablespoons red wine vinegar; 1 teaspoon dijon mustard; 1/2 teaspoon honey; 3 tablespoons olive oil; 1/4 teaspoon black pepper; brussels sprouts; honey; dijon mustard; toasted walnuts

Crunchy Brussels Sprouts

Eats Now Editorial Team · 151 kcal · General

Crunchy Brussels Sprouts – a delicious recipe with brussels sprouts, walnuts, red wine vinegar, mustard, honey, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Crunchy Brussels Sprouts

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