Try this homemade Chai Cafe Au Lait Icing recipe the whole family will love. Made with mascarpone cheese, espresso powder, icing sugar and whipping crea…
This Chai Cafe Au Lait Icing relies on simple, everyday ingredients such as icing sugar, 35% whipping cream and vanilla. It comes together quickly and makes 4 servings, at about 681 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026