How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chafing Dish Dip?

You need 11 ingredients. The key ingredients include: 2 cans cream of mushroom soup, 1 can cream of shrimp soup, 1 (8 oz.) pkg. cream cheese, 1 tsp. Tabasco, and more.

Is Chafing Dish Dip suitable as snacks & appetizers?

Yes, Chafing Dish Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Chafing Dish Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chafing Dish Dip Recipe

Name: Chafing Dish Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of mushroom soup; 1 can cream of shrimp soup; 1 (8 oz.) pkg. cream cheese; 1 tsp. Tabasco; 3 cans small shrimp, drained and rinsed; 2 cans sliced water chestnuts; 1 lb. lump crabmeat; 2 tsp. dry mustard; 3 (8 oz.) cans mushrooms, drained and chopped; 4 Tbsp. Worcestershire sauce; salt and pepper to taste

Chafing Dish Dip

Eats Now Editorial Team · 555 kcal · Snacks & Appetizers

Chafing Dish Dip – a delicious recipe with cream of mushroom soup, cream of shrimp soup, cream cheese, Tabasco, shrimp, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Chafing Dish Dip

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