How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ceviche De Camaron: Shrimp Ceviche "Cocktail"?

You need 12 ingredients. The key ingredients include: 1/2 c. plus 2 Tbsp. fresh lime juice (divided use), 1 lb. small shrimp, unpeeled, 1/2 medium white onion, chopped into 1/4-inch pieces, 1/3 c. chopped fresh cilantro, plus several sprigs for garnish, and more.

Is Ceviche De Camaron: Shrimp Ceviche "Cocktail" suitable as seafood?

Yes, Ceviche De Camaron: Shrimp Ceviche "Cocktail" falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Ceviche De Camaron: Shrimp Ceviche "Cocktail"?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ceviche De Camaron: Shrimp Ceviche "Cocktail" Recipe

Name: Ceviche De Camaron: Shrimp Ceviche "Cocktail"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. plus 2 Tbsp. fresh lime juice (divided use); 1 lb. small shrimp, unpeeled; 1/2 medium white onion, chopped into 1/4-inch pieces; 1/3 c. chopped fresh cilantro, plus several sprigs for garnish; 1/2 c. ketchup; 1 to 2 Tbsp. vinegary Mexican bottled hot sauce; 2 Tbsp. extra-virgin olive oil (optional); 1 c. cucumber or jicama (or 1/2 c. of each), peeled and diced; 1 small avocado, peeled, pitted and cubed; Salt; lime slices for garnish; Tostadas, tortilla chips or saltine crackers for serving

Ceviche De Camaron: Shrimp Ceviche "Cocktail"

Eats Now Editorial Team · 241 kcal · Seafood

Ceviche De Camaron: Shrimp Ceviche "Cocktail" – a delicious recipe with lime juice, shrimp, white onion, fresh cilantro, ketchup, hot sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Ceviche De Camaron: Shrimp Ceviche "Cocktail"

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