Cesar Salad

Name: Cesar Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 tsp garlic, chopped; kosher salt; 1/4 c. parmesan cheese; 1 T fresh lemon juice; 1 T mayo; 1 tsp anchovy paste; 1 tsp dijon; 1 tsp worcestershire sauce; 1 t tobasco; 1/4 c evoo; salt and pepper to taste

Eats Now Editorial Team · Salads

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Cesar Salad – a delicious recipe with garlic, kosher salt, parmesan cheese, T, T, anchovy. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tsp garlic, chopped
kosher salt
1/4 c. parmesan cheese
1 T fresh lemon juice
1 T mayo
1 tsp anchovy paste
1 tsp dijon
1 tsp worcestershire sauce
1 t tobasco
1/4 c evoo
salt and pepper to taste

1
Mash garlic and salt together; place in bowl. Add parmesan, lemon juice, mayo, anchovy paste, dijon, worc sauce, and tobasco. Stir. Whisk in oil. Season with salt and pepper. chill.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 tsp garlic, chopped, kosher salt, 1/4 c. parmesan cheese, 1 T fresh lemon juice, and more.

Yes, Cesar Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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