How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celery Salmon Souffle?

You need 5 ingredients. The key ingredients include: 1 can salmon, 1 Tbsp. lemon juice, 1/8 tsp. pepper, 1 can celery soup, and more.

Is Celery Salmon Souffle suitable as seafood?

Yes, Celery Salmon Souffle falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Celery Salmon Souffle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery Salmon Souffle Recipe

Name: Celery Salmon Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can salmon; 1 Tbsp. lemon juice; 1/8 tsp. pepper; 1 can celery soup; 4 eggs

Celery Salmon Souffle – a delicious recipe with salmon, lemon juice, pepper, celery soup, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can salmon
1 Tbsp. lemon juice
1/8 tsp. pepper
1 can celery soup
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
368 kcal
Category
Seafood

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Celery Salmon Souffle

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