Celery Root Salad With Onion, Herbs & Fennel Seed Recipe

Name: Celery Root Salad With Onion, Herbs & Fennel Seed
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons lemon juice; 1 ½ tablespoons Dijon mustard; 1 teaspoon honey; ½ teaspoon sea salt; 3 tablespoons olive oil; 3 tablespoons low-fat sour cream; 13 -14 ounces celery root, peeled and rinsed (about 1 medium); 1 small granny smith apple, peeled & cored; 3 tablespoons red onions, finely chopped; 2 teaspoons fresh parsley, minced; 2 teaspoons fresh tarragon, minced; 2 teaspoons of fresh mint, minced; ¾ teaspoon orange zest, minced finely; ¾ teaspoon fennel seed, slightly crushed; ¼ teaspoon sea salt (to taste); ½ teaspoon fresh ground black pepper (to taste)

Servings: persons

2 tablespoons lemon juice
1 ½ tablespoons Dijon mustard
1 teaspoon honey
½ teaspoon sea salt
3 tablespoons olive oil
3 tablespoons low-fat sour cream
13 -14 ounces celery root, peeled and rinsed (about 1 medium)
1 small granny smith apple, peeled & cored
3 tablespoons red onions, finely chopped
2 teaspoons fresh parsley, minced
2 teaspoons fresh tarragon, minced
2 teaspoons of fresh mint, minced
¾ teaspoon orange zest, minced finely
¾ teaspoon fennel seed, slightly crushed
¼ teaspoon sea salt (to taste)
½ teaspoon fresh ground black pepper (to taste)

1
To make the dressing: In a medium bowl whisk together lemon juice, mustard, honey and 1/2 tsp salt.
2
Slowly add the oil while whisking to incorporate.
3
Add the sour cream and whisk to combine.
4
Coarsely grate the celery root and apple.
5
Immediately mix both into the dressing to prevent browning.
6
Stir the onion, herbs, zest, and seeds.
7
Adjust to taste with salt & pepper.
8
Chill 30 minutes and serve.

197

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 tablespoons lemon juice, 1 ½ tablespoons Dijon mustard, 1 teaspoon honey, ½ teaspoon sea salt, and more.

Yes, Celery Root Salad With Onion, Herbs & Fennel Seed falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Celery Root Salad With Onion, Herbs & Fennel Seed

How did you like this recipe?

Frequently Asked Questions