Celery, Apple And Walnut Stuffing Recipe

Name: Celery, Apple And Walnut Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 cups yellow onions, diced; 4 apples, diced; 2 cloves garlic, minced; 2 cups celery, diced; 1 tablespoon fresh thyme, chopped, or 1/4 teaspoon dried thyme; 5 tablespoons unsalted butter; Turkey heart, liver and gizzard, trimmed; 2 cups chicken or turkey stock; 10 cups fresh white bread crumbs; 1 1/2 cups walnut meats, lightly toasted and chopped; 4 tablespoons chopped parsley; 2 tablespoons chopped sage; Coarse salt and freshly ground pepper to taste

Servings: persons

2 cups yellow onions, diced
4 apples, diced
2 cloves garlic, minced
2 cups celery, diced
1 tablespoon fresh thyme, chopped, or 1/4 teaspoon dried thyme
5 tablespoons unsalted butter
Turkey heart, liver and gizzard, trimmed
2 cups chicken or turkey stock
10 cups fresh white bread crumbs
1 1/2 cups walnut meats, lightly toasted and chopped
4 tablespoons chopped parsley
2 tablespoons chopped sage
Coarse salt and freshly ground pepper to taste

1
Soften the onions and the apples with the garlic, celery and thyme in four tablespoons butter.
2
In a separate pan, brown the giblets in the remaining tablespoon butter.
3
Remove the liver and add the stock.
4
Simmer over low heat for 45 minutes, or until the heart and gizzard are tender.
5
Reserve the cooking liquid.
6
Dice the heart, gizzard and liver and set aside.
7
Place the bread crumbs in a large bowl.
8
Add the onion-celery mixture and the giblets.
9
Add the walnuts, parsley and sage and add enough stock to moisten the stuffing.
10
Season to taste with salt and pepper.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 cups yellow onions, diced, 4 apples, diced, 2 cloves garlic, minced, 2 cups celery, diced, and more.

Yes, Celery, Apple And Walnut Stuffing falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celery, Apple And Walnut Stuffing

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