How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Celeriac in Olive Oil?

You need 6 ingredients. The key ingredients include: 1 celeriac, weighing about 1 pound, 2 tablespoons extra-virgin olive oil, Juice of 1/2 lemon, or more to taste, 1/4 teaspoon turmeric (optional), and more.

Is Celeriac in Olive Oil suitable as general?

Yes, Celeriac in Olive Oil falls under the General category and is a great choice for this type of meal.

How do I store leftover Celeriac in Olive Oil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Celeriac in Olive Oil Recipe

Name: Celeriac in Olive Oil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 celeriac, weighing about 1 pound; 2 tablespoons extra-virgin olive oil; Juice of 1/2 lemon, or more to taste; 1/4 teaspoon turmeric (optional); Salt and pepper; Pinch of sugar, or as much as 1 teaspoon

Celeriac in Olive Oil – a delicious recipe with extra-virgin olive oil, lemon, turmeric, Salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 celeriac, weighing about 1 pound
2 tablespoons extra-virgin olive oil
Juice of 1/2 lemon, or more to taste
1/4 teaspoon turmeric (optional)
Salt and pepper
Pinch of sugar, or as much as 1 teaspoon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
67 kcal
Category
General

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Celeriac in Olive Oil

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