How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cedar Key Crab Tart?

You need 9 ingredients. The key ingredients include: 1 lb. Florida blue crab meat, 1 (1 1/4 oz.) pkg. onion soup mix, 1 c. milk, 1 egg, slightly beaten, and more.

Is Cedar Key Crab Tart suitable as seafood?

Yes, Cedar Key Crab Tart falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cedar Key Crab Tart?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cedar Key Crab Tart Recipe

Name: Cedar Key Crab Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Florida blue crab meat; 1 (1 1/4 oz.) pkg. onion soup mix; 1 c. milk; 1 egg, slightly beaten; 1/2 tsp. rosemary leaves; 1/8 tsp. white pepper; 1 (8 oz.) pkg. shredded Mozzarella cheese; 1/4 c. sliced ripe olives; 1 (15 oz.) pkg. refrigerated pie crust or 2 (9-inch) crusts

Cedar Key Crab Tart – a delicious recipe with Florida blue crab meat, onion soup mix, milk, egg, rosemary, white pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 lb. Florida blue crab meat
1 (1 1/4 oz.) pkg. onion soup mix
1 c. milk
1 egg, slightly beaten
1/2 tsp. rosemary leaves
1/8 tsp. white pepper
1 (8 oz.) pkg. shredded Mozzarella cheese
1/4 c. sliced ripe olives
1 (15 oz.) pkg. refrigerated pie crust or 2 (9-inch) crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
153 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crab Appetizers
Oatmeal Cake And Icing(Fishing Cake)
Crabmeat Potato Salad
Crabmeat Oysters On The Half Shell

Cedar Key Crab Tart

How did you like this recipe?

Frequently Asked Questions