Ceaser on the couch

Name: Ceaser on the couch
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 can Anchovy; 1 cup dice onion; 1/2 cup chopped garlic; 1/3 cup chopped capers; 50 ml white wine vinegar; 3 cup egg yolk; 1 liter olive oil; 20 grams dry parsley; 250 grams French Dijon Mustard; 2 head fresh egg

Eats Now Editorial Team · 3153 kcal · General

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Ceaser on the couch – a delicious recipe with Anchovy, onion, garlic, capers, white wine vinegar, egg yolk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 can Anchovy
1 cup dice onion
1/2 cup chopped garlic
1/3 cup chopped capers
50 ml white wine vinegar
3 cup egg yolk
1 liter olive oil
20 grams dry parsley
250 grams French Dijon Mustard
2 head fresh egg

1
["anchovy , capers and garlic chop fine and set aside", "using food processor pour egg yolk into it , slightly blend , add in mustard and olive oil .", "with medium speed beat up the mixture till forming into mayonnaise", "transfer the "" mayonnaise"" into a mixing bowl , gently fold in vinegar , the raw eggs , then the anchovy mixture .", "at last sprinkle in the dry parsley ( optional )"]

3153

kcal

Calories

311

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 can Anchovy, 1 cup dice onion, 1/2 cup chopped garlic, 1/3 cup chopped capers, and more.

Yes, Ceaser on the couch falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
3153 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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