How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cazuela De Elsa?

You need 11 ingredients. The key ingredients include: 2 medium carrots, peeled, halved lengthwise, and cut across into 2-inch (5-cm) lengths, 1 medium yellow onion, cut into 1-inch (2.5-cm) wedges, 1 medium sweet potato, peeled and cut across into 1/4-inch (.5-cm) slices, One 2 1/2 to 3-pound (1.1-to 1.4-kg) chicken, cut into 14 serving pieces ; wing tips and backs reserved for stock), and more.

Is Cazuela De Elsa suitable as meat & poultry?

Yes, Cazuela De Elsa falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cazuela De Elsa?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cazuela De Elsa Recipe

Name: Cazuela De Elsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium carrots, peeled, halved lengthwise, and cut across into 2-inch (5-cm) lengths; 1 medium yellow onion, cut into 1-inch (2.5-cm) wedges; 1 medium sweet potato, peeled and cut across into 1/4-inch (.5-cm) slices; One 2 1/2 to 3-pound (1.1-to 1.4-kg) chicken, cut into 14 serving pieces ; wing tips and backs reserved for stock); 6 medium cloves garlic, smashed and peeled; 4 teaspoons kosher salt, or to taste; 1 large green bell pepper, cored, seeded, deribbed, and cut into 2-inch (5-cm) pieces; 1 medium tomato, cored and cut in 2-inch (5-cm) chunks; 2 ears corn, shucked, silk removed, and cut across into 2-inch (5-cm) rounds; 1/4 cup (10 g) finely chopped cilantro; Freshly ground black pepper, to taste

Cazuela De Elsa

Eats Now Editorial Team · 274 kcal · Meat & Poultry

Cazuela De Elsa – a delicious recipe with carrots, yellow onion, sweet potato, chicken, cloves garlic, kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cazuela De Elsa

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