How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caviar Plate?

You need 9 ingredients. The key ingredients include: Osetra caviar, 3 eggs, hard boiled, 1 lemon, cut into wedges, 1 small red onion, small diced, and more.

Is Caviar Plate suitable as general?

Yes, Caviar Plate falls under the General category and is a great choice for this type of meal.

How do I store leftover Caviar Plate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caviar Plate Recipe

Name: Caviar Plate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Osetra caviar; 3 eggs, hard boiled; 1 lemon, cut into wedges; 1 small red onion, small diced; 1/4 cup chopped chives; 1/4 cup creme fraiche; 1/4 cup melted butter; Blini (mini-crepes); Toast points

Caviar Plate – a delicious recipe with caviar, eggs, lemon, red onion, chives, creme fraiche. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Osetra caviar
3 eggs, hard boiled
1 lemon, cut into wedges
1 small red onion, small diced
1/4 cup chopped chives
1/4 cup creme fraiche
1/4 cup melted butter
Blini (mini-crepes)
Toast points

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
778 kcal
Category
General

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