How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caviar Pie?

You need 6 ingredients. The key ingredients include: 6 hard-cooked eggs, 1/2 c. softened butter, 2 small white onions, finely chopped, 2 jars (4 oz.) caviar, and more.

Is Caviar Pie suitable as baking & desserts?

Yes, Caviar Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caviar Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caviar Pie Recipe

Name: Caviar Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 hard-cooked eggs; 1/2 c. softened butter; 2 small white onions, finely chopped; 2 jars (4 oz.) caviar; 1 c. sour cream; parsley, chopped

Caviar Pie – a delicious recipe with eggs, butter, white onions, caviar, sour cream, parsley. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

6 hard-cooked eggs
1/2 c. softened butter
2 small white onions, finely chopped
2 jars (4 oz.) caviar
1 c. sour cream
parsley, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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