How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caviar Pancakes?

You need 6 ingredients. The key ingredients include: 2 tablespoons unsalted butter, 6 buttermilk pancakes, About 1/3 cup sour cream, About 2 tablespoons caviar (2 oz), and more.

Is Caviar Pancakes suitable as breakfast?

Yes, Caviar Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Caviar Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caviar Pancakes Recipe

Name: Caviar Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons unsalted butter; 6 buttermilk pancakes; About 1/3 cup sour cream; About 2 tablespoons caviar (2 oz); 1 hard-boiled large egg yolk, forced through a sieve; 1/2 scallion, minced

Caviar Pancakes – a delicious recipe with unsalted butter, buttermilk, sour cream, egg yolk, scallion. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

2 tablespoons unsalted butter
6 buttermilk pancakes
About 1/3 cup sour cream
About 2 tablespoons caviar (2 oz)
1 hard-boiled large egg yolk, forced through a sieve
1/2 scallion, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1161 kcal
Category
Breakfast

Eats Now Editorial Team

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