How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caviar Mousse?

You need 6 ingredients. The key ingredients include: 3 hard-cooked eggs, 1/4 pound soft butter, 1 medium onion, finely chopped, 1/2 pint sour cream, and more.

Is Caviar Mousse suitable as baking & desserts?

Yes, Caviar Mousse falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Caviar Mousse?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Caviar Mousse Recipe

Name: Caviar Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 hard-cooked eggs; 1/4 pound soft butter; 1 medium onion, finely chopped; 1/2 pint sour cream; 4 to 6 ounces black caviar; Melba toast

Caviar Mousse – a delicious recipe with eggs, butter, onion, sour cream, black caviar, Melba. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 hard-cooked eggs
1/4 pound soft butter
1 medium onion, finely chopped
1/2 pint sour cream
4 to 6 ounces black caviar
Melba toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
Baking & Desserts

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Caviar Mousse

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