Caviar Burgers With Caviar Mayo Recipe

Name: Caviar Burgers With Caviar Mayo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup creme fraiche; 3 tablespoons mayonnaise; 1 tablespoon sweet pickle relish; 1 teaspoon fresh lemon juice; 2 (1-oz.) jars (about 7 tsp.) hackleback or other sturgeon caviar, divided; 1 1/4 pounds ground chuck; 4 teaspoons Worcestershire sauce; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 1 1/2 teaspoons extra-virgin olive oil; Butter lettuce; 4 potato hamburger buns, toasted; Thinly sliced red onion

Servings: persons

1/4 cup creme fraiche
3 tablespoons mayonnaise
1 tablespoon sweet pickle relish
1 teaspoon fresh lemon juice
2 (1-oz.) jars (about 7 tsp.) hackleback or other sturgeon caviar, divided
1 1/4 pounds ground chuck
4 teaspoons Worcestershire sauce
1 teaspoon kosher salt
1/2 teaspoon black pepper
1 1/2 teaspoons extra-virgin olive oil
Butter lettuce
4 potato hamburger buns, toasted
Thinly sliced red onion

1
Stir together creme fraiche, mayonnaise, relish, and lemon juice in a medium bowl. Gently stir in 4 teaspoons of the caviar; cover and chill until ready to use.
2
Gently stir together ground chuck and Worcestershire sauce in a medium bowl; gently stir in remaining caviar. Shape beef mixture into 4 patties; sprinkle both sides with salt and pepper.
3
Heat oil in a large cast-iron skillet over medium-high. Add the patties; cook until a thermometer inserted in patties registers 145u00b0F (medium-rare), 3 to 4 minutes per side.
4
Place lettuce on bottom of buns; top with burger patties. Spread caviar mayo onto patties. Top with onion slices and bun tops.

261

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 cup creme fraiche, 3 tablespoons mayonnaise, 1 tablespoon sweet pickle relish, 1 teaspoon fresh lemon juice, and more.

Yes, Caviar Burgers With Caviar Mayo falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caviar Burgers With Caviar Mayo

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