Bake this irresistible Caviar And Rhode Island Johnnycakes at home. Made with johnnycake, kosher salt, boiling water and milk. Easy step-by-step instruc…
This Caviar And Rhode Island Johnnycakes relies on simple, everyday ingredients such as kosher salt, boiling water, milk and fresh corn kernels. It comes together quickly and makes 4 servings, at about 491 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Caviar And Rhode Island Johnnycakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026