How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Caviar And Blinis ?

You need 10 ingredients. The key ingredients include: 1 cup buckwheat pancake mix (we like the unsweetened organic one from Whole Foods, but you can use any unsweetened kind and follow the package instructions for all pancake ingredients, using an egg if called for), 1/2 teaspoon kosher salt, 1 egg, 1 tablespoon melted butter or vegetable oil, and more.

Is Caviar And Blinis suitable as seafood?

Yes, Caviar And Blinis falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Caviar And Blinis ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Caviar And Blinis Recipe

Name: Caviar And Blinis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup buckwheat pancake mix (we like the unsweetened organic one from Whole Foods, but you can use any unsweetened kind and follow the package instructions for all pancake ingredients, using an egg…; 1/2 teaspoon kosher salt; 1 egg; 1 tablespoon melted butter or vegetable oil; 2/3 cup milk (any fat content) or water; Black caviar (our favorite is paddlefish); Creme fraiche; Chives, snipped; Smoked salmon (optional); Minced red onion (optional)

Try this homemade Caviar And Blinis recipe the whole family will love. Made with buckwheat pancake mix, kosher salt, egg and butter. Easy step-by-step i…

This Caviar And Blinis relies on simple, everyday ingredients such as kosher salt, egg, creme fraiche and chives, snipped. It comes together quickly and makes 4 servings, at about 94 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Caviar And Blinis

Tips for the best results

Variations & substitutions

My Personal Notes

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