How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower With Tangy Mustard Sauce?

You need 5 ingredients. The key ingredients include: 1 cauliflower head, 1/2 cup mayonnaise, 1/4 teaspoon minced dried onion, 1 teaspoon prepared mustard, and more.

Is Cauliflower With Tangy Mustard Sauce suitable as vegetarian?

Yes, Cauliflower With Tangy Mustard Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower With Tangy Mustard Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower With Tangy Mustard Sauce Recipe

Name: Cauliflower With Tangy Mustard Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cauliflower head; 1/2 cup mayonnaise; 1/4 teaspoon minced dried onion; 1 teaspoon prepared mustard; 1/2 cup cheddar cheese, shredded

Cauliflower With Tangy Mustard Sauce – a delicious recipe with cauliflower, mayonnaise, onion, mustard, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cauliflower head
1/2 cup mayonnaise
1/4 teaspoon minced dried onion
1 teaspoon prepared mustard
1/2 cup cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Vegetarian

Eats Now Editorial Team

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Cauliflower With Tangy Mustard Sauce

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