How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower With Lemon-Caper Vinaigrette?

You need 8 ingredients. The key ingredients include: 6 cups cauliflower florets (about 1 large head), 1/4 cup olive oil, 2 tablespoons fresh lemon juice, 1/4 cup chopped parsley, and more.

Is Cauliflower With Lemon-Caper Vinaigrette suitable as salads?

Yes, Cauliflower With Lemon-Caper Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower With Lemon-Caper Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower With Lemon-Caper Vinaigrette Recipe

Name: Cauliflower With Lemon-Caper Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups cauliflower florets (about 1 large head); 1/4 cup olive oil; 2 tablespoons fresh lemon juice; 1/4 cup chopped parsley; 3 tablespoons minced shallots; 4 1/2 teaspoons rinsed and drained capers; 1/4 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper

Cauliflower With Lemon-Caper Vinaigrette – a delicious recipe with cauliflower, olive oil, lemon juice, parsley, shallots, capers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 cups cauliflower florets (about 1 large head)
1/4 cup olive oil
2 tablespoons fresh lemon juice
1/4 cup chopped parsley
3 tablespoons minced shallots
4 1/2 teaspoons rinsed and drained capers
1/4 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
230 kcal
Category
Salads

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Cauliflower With Lemon-Caper Vinaigrette

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