Try this homemade Cauliflower With Chives And Lemon recipe the whole family will love. Made with fresh cauliflower, fresh chives, light butter and lemon…
This Cauliflower With Chives And Lemon relies on simple, everyday ingredients such as finely chopped fresh chives, light butter, melted, salt and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 84 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026