Cauliflower Soup

1. 1

   Cook 2 12 oz. - 1 lb.bags of cauliflower in the microwave according to the instructions on the bag. Place in large casserole dish.

2. 2

   Add the onion to the cauliflower dish.

3. 3

   Add the broth. You can add water to this if you would like it soupier.

4. 4

   Add the sauce and pepper.

5. 5

   If you want your soup cheesy, add the cheese that you have cut into small cubes.

6. 6

   Give the mixture a quick stir, and place in the microwave.

7. 7

   Heat on high for 6 minutes or until it is the temperature you like. (If you added the cheese, it should be as soon as this is melted.)

8. 8

   Ladle into soup bowls.

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.