How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Salad Bowl?

You need 12 ingredients. The key ingredients include: 4 c. thinly sliced cauliflower, 1 c. pitted, coarsely chopped black olives, 2/3 c. chopped green bell pepper, 1/2 c. chopped pimiento, and more.

Is Cauliflower Salad Bowl suitable as salads?

Yes, Cauliflower Salad Bowl falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Salad Bowl?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Salad Bowl Recipe

Name: Cauliflower Salad Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. thinly sliced cauliflower; 1 c. pitted, coarsely chopped black olives; 2/3 c. chopped green bell pepper; 1/2 c. chopped pimiento; 1/2 c. chopped onion; 1/2 c. vegetable oil; 3 Tbsp. lemon juice; 3 Tbsp. red or white wine vinegar; 2 tsp. salt; 1/4 tsp. black pepper; 1/2 tsp. granulated sugar; lettuce leaves

Fresh, crisp and full of flavor — this Cauliflower Salad Bowl is a must-try. Made with cauliflower, black olives, green bell pepper and pimiento. Easy s…

This Cauliflower Salad Bowl relies on simple, everyday ingredients such as thinly sliced cauliflower, chopped green bell pepper, chopped pimiento and chopped onion. It comes together quickly and makes 4 servings, at about 357 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Cauliflower Salad Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions