How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Salad?

You need 7 ingredients. The key ingredients include: 1 head raw cauliflower, sliced, 1 c. diced celery, 1/2 c. diced onion, 1 (8 oz.) pkg. frozen peas, and more.

Is Cauliflower Salad suitable as salads?

Yes, Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Salad Recipe

Name: Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head raw cauliflower, sliced; 1 c. diced celery; 1/2 c. diced onion; 1 (8 oz.) pkg. frozen peas; 2 tsp. dry Hidden Valley Ranch dressing; 1 c. mayonnaise; 1/4 c. milk

Cauliflower Salad – a delicious recipe with cauliflower, celery, onion, frozen peas, dry Hidden Valley, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 head raw cauliflower, sliced
1 c. diced celery
1/2 c. diced onion
1 (8 oz.) pkg. frozen peas
2 tsp. dry Hidden Valley Ranch dressing
1 c. mayonnaise
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
509 kcal
Category
Salads

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