How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Salad?

You need 7 ingredients. The key ingredients include: 1 medium head cauliflower, broken into florets and sliced, 1 pkg. (16-oz) frozen French style green beans, thawed, 1/2 lb. fresh mushrooms, sliced, 1 large red onion, sliced and separated into rings, and more.

Is Cauliflower Salad suitable as salads?

Yes, Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Salad Recipe

Name: Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head cauliflower, broken into florets and sliced; 1 pkg. (16-oz) frozen French style green beans, thawed; 1/2 lb. fresh mushrooms, sliced; 1 large red onion, sliced and separated into rings; 1 tsp. dried basil; 1 tsp. dried oregano; 1 bottle (8-oz) reduced fat Italian salad dressing

Cauliflower Salad – a delicious recipe with head cauliflower, green beans, fresh mushrooms, red onion, basil, oregano. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head cauliflower, broken into florets and sliced
1 pkg. (16-oz) frozen French style green beans, thawed
1/2 lb. fresh mushrooms, sliced
1 large red onion, sliced and separated into rings
1 tsp. dried basil
1 tsp. dried oregano
1 bottle (8-oz) reduced fat Italian salad dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
Salads

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