How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Salad?

You need 8 ingredients. The key ingredients include: 2 c. shredded lettuce, 1 medium chopped onion, 1 chopped green pepper, 1 (15 oz.) can green peas or frozen, thawed, and more.

Is Cauliflower Salad suitable as salads?

Yes, Cauliflower Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Salad Recipe

Name: Cauliflower Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. shredded lettuce; 1 medium chopped onion; 1 chopped green pepper; 1 (15 oz.) can green peas or frozen, thawed; 10 sliced radishes; 1 small head cauliflower (pieces); 5 strips fried bacon in bits; 1 c. shredded Swiss or American cheese

Cauliflower Salad – a delicious recipe with shredded lettuce, onion, green pepper, green peas, radishes, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. shredded lettuce
1 medium chopped onion
1 chopped green pepper
1 (15 oz.) can green peas or frozen, thawed
10 sliced radishes
1 small head cauliflower (pieces)
5 strips fried bacon in bits
1 c. shredded Swiss or American cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Salads

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