How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Olive Salad?

You need 11 ingredients. The key ingredients include: 5 to 6 cups cauliflowerets, 1 cup chopped green pepper, 1 cup pimiento-stuffed olives, sliced, 1 can (4-1/4 ounces) chopped ripe olives, drained, and more.

Is Cauliflower Olive Salad suitable as salads?

Yes, Cauliflower Olive Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Cauliflower Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Olive Salad Recipe

Name: Cauliflower Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 to 6 cups cauliflowerets; 1 cup chopped green pepper; 1 cup pimiento-stuffed olives, sliced; 1 can (4-1/4 ounces) chopped ripe olives, drained; 1/2 cup chopped sweet red pepper; 1/2 cup chopped red onion, optional; 3 tablespoons lemon juice; 3 tablespoons cider vinegar; 1/2 teaspoon sugar; 1/4 teaspoon pepper; 1/2 cup vegetable oil

Cauliflower Olive Salad

Eats Now Editorial Team · 344 kcal · Salads

Cauliflower Olive Salad – a delicious recipe with cauliflowerets, green pepper, pimiento, ripe olives, sweet red pepper, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Cauliflower Olive Salad

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