How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Fried Rice With Spicy Shrimp?

You need 9 ingredients. The key ingredients include: 1/2 cup white balsamic vinegar, 2 tablespoons mesquite seasoning, 2 tablespoons garlic powder, 1/2 cup salsa mild, medium or hot depending on how spicy you want it, and more.

Is Cauliflower Fried Rice With Spicy Shrimp suitable as seafood?

Yes, Cauliflower Fried Rice With Spicy Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Cauliflower Fried Rice With Spicy Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cauliflower Fried Rice With Spicy Shrimp Recipe

Name: Cauliflower Fried Rice With Spicy Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup white balsamic vinegar; 2 tablespoons mesquite seasoning; 2 tablespoons garlic powder; 1/2 cup salsa mild, medium or hot depending on how spicy you want it; 2 pounds medium shrimp peeled and deveined; 1 head cauliflower grated; 4 scallions chopped; 2 tablespoons lime juice; salt

Cauliflower Fried Rice With Spicy Shrimp – a delicious recipe with white balsamic vinegar, mesquite seasoning, garlic, salsa, shrimp, cauliflower. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup white balsamic vinegar
2 tablespoons mesquite seasoning
2 tablespoons garlic powder
1/2 cup salsa mild, medium or hot depending on how spicy you want it
2 pounds medium shrimp peeled and deveined
1 head cauliflower grated
4 scallions chopped
2 tablespoons lime juice
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Seafood

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Cauliflower Fried Rice With Spicy Shrimp

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