How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Dip?

You need 9 ingredients. The key ingredients include: 2/3 c. Hellmann's mayonnaise, 2/3 c. sour cream, 1 Tbsp. onion, minced, 1/2 tsp. salt, and more.

Is Cauliflower Dip suitable as vegetarian?

Yes, Cauliflower Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Dip Recipe

Name: Cauliflower Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. Hellmann's mayonnaise; 2/3 c. sour cream; 1 Tbsp. onion, minced; 1/2 tsp. salt; 1 Tbsp. parsley flakes; 1 Tbsp. dill weed; 1/2 tsp. Worcestershire sauce; 1 tsp. Accent; 2 drops Tabasco sauce

Cauliflower Dip – a delicious recipe with mayonnaise, sour cream, onion, salt, parsley flakes, dill weed. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2/3 c. Hellmann's mayonnaise
2/3 c. sour cream
1 Tbsp. onion, minced
1/2 tsp. salt
1 Tbsp. parsley flakes
1 Tbsp. dill weed
1/2 tsp. Worcestershire sauce
1 tsp. Accent
2 drops Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
353 kcal
Category
Vegetarian

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Cauliflower Dip

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