How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower Dip?

You need 7 ingredients. The key ingredients include: 1 c. mayonnaise, 1/2 lemon (juice), 1/2 onion, medium, 1 large garlic clove, pressed, and more.

Is Cauliflower Dip suitable as vegetarian?

Yes, Cauliflower Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower Dip Recipe

Name: Cauliflower Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. mayonnaise; 1/2 lemon (juice); 1/2 onion, medium; 1 large garlic clove, pressed; 1 Tbsp. parsley, chopped fine; 1 tsp. mustard; 1 small pkg. cream cheese

Cauliflower Dip – a delicious recipe with mayonnaise, lemon, onion, garlic, parsley, mustard. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. mayonnaise
1/2 lemon (juice)
1/2 onion, medium
1 large garlic clove, pressed
1 Tbsp. parsley, chopped fine
1 tsp. mustard
1 small pkg. cream cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
Vegetarian

Eats Now Editorial Team

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