How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cauliflower ceviche?

You need 9 ingredients. The key ingredients include: 1 cauliflower, 1 chopped onion, 2 chopped tomato, 2 lemon juice, and more.

Is Cauliflower ceviche suitable as vegetarian?

Yes, Cauliflower ceviche falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cauliflower ceviche?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cauliflower ceviche Recipe

Name: Cauliflower ceviche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cauliflower; 1 chopped onion; 2 chopped tomato; 2 lemon juice; 1 chopped cucumber; 50 grams coriander; 5 grams salt; 5 grams serrano chile; 1 avocado

Cauliflower ceviche – a delicious recipe with cauliflower, onion, tomato, lemon juice, cucumber, coriander. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cauliflower
1 chopped onion
2 chopped tomato
2 lemon juice
1 chopped cucumber
50 grams coriander
5 grams salt
5 grams serrano chile
1 avocado

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cauliflower ceviche

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